Destination Wedding: Part Two

Last week, in our Destination Wedding: Part One blog, we gave you some great tips on how to have a green wedding, even in an exotic locale. This week, we continue our destination wedding eco-chic inspiration.

Food: Food should be regional, and reflect local culture. Try to look for traditional dishes specific to your destination. Providing guests with local wine is a great way to give them a taste of the culture. Hiring a nearby caterer will save on carbon emissions and traveling, while giving you the chance to introduce new, fresh and exciting food. 

Photograph Courtesy of Shane and Jess Keenan

Gifts and Favors: If you are having a destination wedding, consider foregoing a traditional registry. Instead, encourage your guests to walk local marketplaces and pick out items that will be a constant reminder of your big day. This will fit in perfectly with the theme of your wedding while supporting smaller, nearby vendors, artisans and the community.

Items handmade by local artisans and regional produce are great ideas for personable and eco friendly favors. In place of a tangible favor, you could also leave a card on the guest's tables informing them that you have carbon offset their travels. Or, donate money to a local organization in each guest's honor. 

Photograph Courtesy of IRIS Photography

Honeymoon: Plan to stay at your destination for your honeymoon, saving on travel and making it more sustainable. You can take an educational journey through a rainforest, go on a sailing adventure, or sign up for cooking classes and learn how to bring the cuisine of your wedding back home with you. Take an eco-retreat through a park and discover nature by going rafting, horseback riding or hiking. Another option is engaging in local projects in environmental protection and community development. By choosing an eco-friendly honeymoon, you can make a difference by combining romantic travel with environmental awareness.

Photo from: Real Green Wedding story Autumn Adventure