The yearly "foodprint" for the average American is ofter larger than their driving and flying footprints combined. This is because of the carbon emissions associated with growing, transporting, processing, packaging, retail, cooking and discarding all the good you will consume this year. Offsetting the impact of the food you eat is a wonderful way to support the construction of small-scale renewable energy projects around the United states.
By purchasing carbon offsets, individuals and businesses can offset their personal climate impact. While the green movement encourages reducing waste and lowering fossil fuel consumption, this is not always possible in our day-to-day lives. Carbon offsets fund renewable energy projects that reduce the amount of CO2 and methane released into the atmosphere. When you can't cut back, supporting these projects balances your own emissions, and contributes to a sustainable future for the planet.