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Real Green Weddings
All of the food on the menu was purchased locally and was catered by a family friend. The chips were from a local store that makes them naturally and the salsa was homemade from a friend of the bride’s mother. The meat and tortillas was prepared nearby in the city of Covina, CA. The couple’s delicious wedding cake was also baked locally and was provided by Patty’s Bakery in Fullerton, CA.
In an effort to cut down on waste from the reception, the couple chose not to serve drinks in metal cans. Instead, they asked guests to re-use their cups for beverage refills.
Photo Credit: Lucy Manalo