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Real Green Weddings
Local food lovers Luke and Cassi celebrated their wedding at the perfect venue. Clay Hill Farm’s restaurant menu includes local, organic and sustainable foods from local farms and businesses.
Pastries and the wedding cake were provided by Hippie Chick Bakery. All eggs come from the bakery’s own flock of organic free-range rescue shelter chickens. Many of the fruits and all of the flowers used in baking come from their own organic garden or from local farms they work with. Cakes and pastries also come in recyclable packaging.
Photo Credit: Hippie Chick Bakery
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